Enjoy the unique flavour of Nagami cumquats in our homemade Cumquat Relish.
Our spicy Cumquat Achaar inspired relish is a fiery, sweet, and tangy delight that’s perfect for adding a bold kick to any meal. Whether you’re enjoying it with a meat dish, scrambled eggs or a hearty biryani, this relish’s flavours just light up the plate.
The cumquats bring a juicy, slightly chewy texture, while the vinegar, sugar, and spices create an irresistible balance of heat and sweetness. You’ll get that lovely spicy punch from the vinegar, mellowed by the sugar, and a spicy warmth from the chilli powder and aromatic curry leaves. It’s the kind of relish that leaves you craving more, making even the simplest dishes feel special.
Suitable for vegans, vegetarians, and those with gluten allergies, all our products are hand crafted in small batches at our orchard in Cressbrook, Queensland, Australia, using only the freshest ingredients.
Gluten free, free from artificial colours, flavours, and preservatives.
Experience the subtle variations in colour that come with using seasonal, natural ingredients and savour the unique character of each batch.
